Hamheung Myeonok Sajik Milmyeon Hwamyeong is a Korean restaurant in Hwamyeong-dong, Busan, serving milmyeon and kalguksu. The milmyeon comes in two forms, mul milmyeon and bibim milmyeon, and the kalguksu is served in a thick broth made with perilla seeds. The broth is self-serve, and there are seats for eating alone. Dishes arrive separately, so the timing of a meal among companions does not line up.