Hyojadong Sotttukkeong Busan Hwamyeong Branch is a meat restaurant near Hwamyeong Station where black pork samgyeopsal and pork collar are grilled on a sotttukkeong, a pot lid. The meat is placed on the lid over charcoal and grilled together with kimchi, bean sprouts, gosari and minari. Staff cut and grill the meat at the table, and the large space has rooms, group seating and free parking. Meal items such as doenjang jjigae, naengmyeon and musaengchae bokkeumbap can also be ordered.