Namchuncheon Osaekchanran Sutbul Dakgalbi is a charcoal-grilled chicken restaurant near Namchuncheon Station. It grills five flavors over charcoal — salt-grilled, gochujang, soy sauce, honey butter, and tandoori — and serves deodeok-gui on the side. Staff grill the chicken so it can be eaten right away, and the self bar offers unlimited side dishes, rice cakes, and potatoes for grilling. The five flavors are divisive.