Jaebeol Guksu is a noodle shop in Sinseol-dong, Seoul, serving Jeju-style gogi-guksu and bibim-guksu. The gogi-guksu comes with pork that has no gamey smell and thick, chewy noodles, while the bibim-guksu is topped with half a boiled egg and pork garnish. At 12:10 p.m. on a Saturday, three people entered without waiting, and the dombe-gogi is served with ssamjang, raw garlic, and perilla leaf. The bomal broth goes with the seaweed but is on the salty side.