Tongkeunjjim

Tongkeun Jjim is a restaurant in Seoul serving seafood jjim, monkfish jjim, seafood soup, and roe jjim. Its seafood jjim contains shrimp, flower crab, squid, octopus, mireudaek, scallops, roe, monkfish, and innards. Even the small serving of seafood jjim is large enough for two people with leftovers. Leftovers can be taken as takeout and stir-fried into rice at home.