Pungnyeon Hoetjip

Pungnyeon Hoetjip is a seafood restaurant on the Busan coast that serves wild-caught hoe, grilled eel, and maeuntang. The hoe changes with the season, and the fish is caught by the restaurant itself. Rooms facing the shore look out on the sea and a lighthouse, and a small path behind the restaurant leads to the lighthouse in about 30 minutes on foot. The restaurant has continued a 40-year tradition, and a large parking lot sits next to it.