Dongsin Sanghoe Jamsilsaenae in Jamsilsaenae serves Korean barbecue cooked over charcoal, including pork collar. Pork collar is a signature menu item, and staff grill the meat at the table. The restaurant also serves dishes beyond grilled meat. Its naengmyeon (cold noodles) has a light broth and chewy noodles with a texture similar to somyeon.