This is a butcher-style restaurant in front of Jeju Sasu Port where you choose black pork or white pork. You pick your cuts from the display case first, then grill them over charcoal, and sausages and meljorim are also available. Basic side dishes and ssam vegetables are refilled at the self-service bar, and Dodu Rainbow Coastal Walk and Dodubong are nearby. The grill is small, so two people share one plate and cook the meat themselves.