The Galchi Jorim Alley inside Namdaemun Market is a row of seafood restaurants serving braised hairtail, grilled hairtail, and steamed eggs. The braised hairtail comes with radish, and the grilled hairtail is fried to order. On weekends, long weekends, and public holidays, a solo diner must order at least two portions, and staff call out to passersby at the entrance. The restaurants inside the alley have limited seating and their hygiene is lacking.