Damoa Pungnyeonjip

Damoapungnyeonjip is a Korean restaurant between Yaksu Station and Cheonggu Station that grills kimchi, chadolbagi, and sukju together. Its signature dish, kimchasuk, combines ripe kimchi, thick chadolbagi, and sukju grilled in butter. The kimchi and chadolbagi can be dipped in mustard sauce and wrapped in pickled perilla leaves. Fresh samgyeopsal and fried rice with perilla leaf and sesame oil can also be ordered.