Goback Gokjip is a meat restaurant near Sindang Station in Seoul that grills pork and beef over charcoal. Staff cook the soggotgalbi, tonghangjeong, samgyeopsal and pork collar for you, and sundubu jjigae, egg soup and aged kimchi jjim come with the meal. It sits close to Dongdaemun and stays open until dawn, and some staff speak Japanese. The meat and side dishes are good, but prices run high.