Jomon Roppongi

Jomon Roppongi is an izakaya in Roppongi, Tokyo that serves yakitori and kushikatsu, wrapping vegetables and other ingredients in meat before grilling. Five kinds of vegetables, an eight-piece assortment, and skewers such as tsukune are grilled over charcoal to order. Reservations made three to four days in advance make it easier to get a seat, and skewers take time to grill after ordering, so they should be requested in advance. There is no seating for four people at once.