24 Si Jeonju Myeongga Kongnamul Gukbap Sanjeong is a kongnamul gukbap restaurant in Sanjeong-dong, Mokpo. A raw egg is cracked into the kongnamul gukbap and eaten half-cooked, with kkakdugi and ojingeo jeotgal on the side. It is open 24 hours, and rice and side dishes are self-service. The broth can taste a little salty.