Hyodongkaseu Myeongji Gukje Sinsidosi Branch is a donkatsu restaurant in Myeongji Gukje Sinsidosi, Busan, serving pasta and seafood bokkeum udon alongside its donkatsu. The signature Hyodongkaseu comes in a portion about the size of two adult male palms put together, and diners can also put donkatsu into a self-serve hamburger. During the break from 2:30 to 4:30 p.m., the oil is changed, and a park parking lot is available. The donkatsu portion is large enough that an adult man can eat it.