Norang Tongdak Dongnae is a takeout fried chicken shop in the alleyways of Dongnae, Busan. It sells three kinds: half fried and half yangnyeom, padak, and boneless, using chicken cut into small pieces before frying. The shop also sells bottled soda, and the space is loud with sticky tables. The batter tastes of curry and is oily, so it becomes tiresome quickly.