Susuhajiman Gwangjanghae Pusan National University Branch

Susuhajiman Gungjanghae Busandaejeom is a tonkatsu restaurant near Pusan National University in Busan that serves anshim, deungsim, and cheese donkatsu. The meal comes with Himalayan salt and several sauces. Seating is at a counter, staff manage the seats, and a yuja sorbet is served at the end of the meal. Parking is difficult.