Omochikaeri Yamamoto Menzo is a takeout udon shop in Kyoto. It offers a choice of cold or warm udon, with thick noodles and deep-fried burdock as its signature items. Customers who order to eat in receive a numbered ticket and sit at the matching numbered seat on the second floor, and after 2 p.m. waits of under five minutes have occurred. Without a reservation, only the limited menu served in takeout containers is available.