Sanjihaejangguk Seongsan Branch serves beef haejangguk and beef offal soup, and sits a five-minute walk from the Seongsan Ilchulbong parking lot. The naejangtang holds plenty of offal and gopchang, while the haejangguk comes with seonji, beef, bean sprouts and glass noodles. Parking is available, and the broth can be adjusted with minced garlic, dadegi and cheongyang peppers. It closes at 3 p.m., so it is not available for dinner.