A5 Wagyu Teppanyaki Steak Restaurant "Miyabi" Tokyo Shinjuku

Miyabi is a teppanyaki steak restaurant in the center of Shinjuku, Tokyo. Its course menu includes foie gras, lobster tail, and wagyu, with the meat grilled on a teppan in front of the diners. The owner grills the meat in an open kitchen and works with open flames during the process. The dining room is small, so seating is limited.