Gyukatsu Kyoto Katsugyu Arashiyama is a Japanese restaurant in Arashiyama that serves gyukatsu. Diners grill small pieces of sirloin and chuck flap tail on a hot iron plate and dip them in various sauces, soft-cooked egg, and wasabi. The restaurant has seating on the second floor and is fairly large. After 11 a.m., a wait is likely to form.