WOOZZUZZU is a seafood restaurant near Pusan National University in Busan that serves spicy seasoned jjukkumi, with jjussam and bokkeum bap as the main dishes. For jjussam, you wrap the food in pickled radish or a perilla leaf with flying fish roe and mayonnaise sauce, then finish the meal with bokkeum bap. Eggs, cheese and corn salad are grilled together on the pan, and aprons are provided when the sauce splatters. Portions of the basic menu are small, so two big eaters need to order extra portions or add-ons.