Yakitongya Tayutayu Uratennoji is a skewer restaurant in Uratennoji, Tennoji, Osaka, a two-minute walk from Tennoji Station, serving yakiton and yakitori. Its tsukune mixes in cartilage for chew and comes with a thick tare and egg yolk, while the salt version is served with raw green pepper. The second floor is sometimes fully booked by reservation, and the first floor is usually close to full, so seats are often hard to find in the evening. Skewers and meat sashimi are seasoned heavily with salt.